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MEXICAN FLAN | 3.5 G | INDICA
$65.00
Cannabinoids
| CBD |
|---|
| 0.06 mg |
| THC |
| 24.63 mg |
| ALPHA_BISABOLOL |
| 0.04 mg |
| ALPHA_HUMULENE |
| 0.16 mg |
| ALPHA_PINENE |
| 0.10 mg |
| BETA_CARYOPHYLLENE |
| 0.47 mg |
| BETA_MYRCENE |
| 0.44 mg |
| BETA_PINENE |
| 0.11 mg |
| CBDA |
| 0.06 mg |
| CBG |
| 0.12 mg |
| LIMONENE |
| 0.82 mg |
| THCA |
| 27.28 mg |
Description
The Mexican Flan Strain, a collaborative creation by Cookies and Seed Junky Genetics, blends the genetics of two celebrated cannabis strains, Ice Cream Cake and Animal Mints. Described by Cookies as a distinctive hybrid, Mexican Flan presents a one-of-a-kind bittersweet caramel and gassy aroma, complemented by a flavor reminiscent of sugar that has been caramelized, akin to the delectable treat of caramel flan. According to Cookies, the effects of Mexican Flan are characterized by a stony body sensation accompanied by a potent euphoric head high. This makes the strain an excellent choice for unwinding after a day’s work or indulging in a late-night movie or gaming session. The unique combination of flavors and the balance of stony and euphoric effects contribute to the appeal of Mexican Flan among cannabis enthusiasts.
